Non-hazardous waste, also known as general waste, comprises materials that do not pose immediate threat to human health or the environment. While it may not be as alarming as hazardous waste, proper disposal of non-hazardous waste is equally important to preserve the health of both humans and the environment. Let’s delve into what non-hazardous waste …
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Keeping Your Commercial Kitchen Running Smoothly: 3 Maintenance Musts
As a restaurant owner or manager, you know that keeping your commercial kitchen running smoothly is essential to your business’s success. One way to guarantee your kitchen stays in top shape is by staying on top of regular maintenance tasks. Neglecting these tasks can lead to costly repairs, equipment breakdowns, and health code violations. In …
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